Coca-Cola Cake

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• Ingredients
• 2 cups sugar
• 2 cups all-purpose flour
• 1 cup Coca-Cola
• 1 ½ cups small marshmallows
• ½ cups butter or margarine
• ½ cups vegetable oil
• 3 tablespoons cocoa
• 1 teaspoon baking soda
• ½ cups buttermilk
• 2 eggs
• 1 teaspoon vanilla extract
• ½ cups butter
• 3 tablespoons cocoa
• 6 tablespoons Coca-Cola
• 1 box (16-ounces) confectioners' sugar
• 1 teaspoon vanilla extract
• 1 cup chopped pecans

Preperation

• TOTAL TIME: 1 hr  15 min
• Prep Time: 30 min
• Cook Time: 45 min

1. Preheat oven to 350 degrees.
2. In a bowl, sift the sugar and flour.
3. Add marshmallows.
4. In a saucepan, mix the butter, oil, cocoa and Coca-Cola. Bring to a boil and pour over dry ingredients; blend well.
5. Dissolve baking soda in buttermilk just before adding to batter along with eggs and vanilla extract, mixing well.
6. Pour into a well-greased 9- by-13-inch pan and bake 35 to 45 minutes. Remove from oven and frost immediately.

Coca-Cola frosting

To make frosting, combine the 1/2 cup butter, 3 tablespoons cocoa and 6 tablespoons ofCoca-Cola in a saucepan. Bring to a boil and pour over confectioners' sugar, blending well. Add vanilla extract and pecans. Spread over hot cake. When cool, cut into squares and serve.

This Coke cake recipe was contributed by Lee Avery Catts to "Atlanta Cooknotes" and was published by The Junior League of Atlanta.